Available Wednesday to Saturday from 8am-4pm, Sunday 8am-2pm

BRUNCH MENU

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Mains

Each additional topping $.75
  • Brioche French Toast

    With Vanilla Honey Whiskey Syrup & Fruit Compote

    $12.50
  • Short Stack

    Mae’s Pancakes with Whipped Butter & Maple Syrup

    $11.50
  • Chorizo & Sweet Potato Hash

    With Fried Eggs & Queso Fresca

    $13.00
  • Two Eggs Any Style

    With Mae’s Breakfast Potatoes & Your Choice of Toast

    $11.50
  • Mae's Fried Egg Sandwich

    With Cheddar Cheese, Bacon Jam , Spinach & Siracha Mayo Served on a Brioche Roll

    $11.50
  • Lebanon Bologna & Egg Sandwich

    With Cooper Sharp Cheese, Onions, “That Sauce”
    on a Sesame Roll

    $11.50
  • Egg & Cheese Sandwich

    Served with your choice of Bagel, Brioche Roll
    Or Wrapped & Served with Mae’s Breakfast Potatoes

    $10.00
  • Meat, Egg & Cheese Sandwich

    Served with your choice of Bagel, Brioche Roll
    Or Wrapped & Served with Mae’s Breakfast Potatoes

    $11.50
  • 3 Egg Omelette

    Includes 3 toppings of your choice & Mae’s Breakfast Potatoes

    $12.75
  • Salmon Sunrise

    Everything Bagel with Cured Salmon, Whipped Cream Cheese, Poached Egg & Arugula

    $16.00

Oats, Toasts, & Others

  • Chai Spice Oatmeal

    With Seasonal Fruit Compote & Nick’s Honey

    $8.25
  • Grilled Brioche au Chocolat

    With Toasted Almonds

    $7.50
  • Avocado Toast

    Topped with Goat Cheese & Radishes

    $14.00
  • Overnight Oat Parfait

    Topped with Seasonal Fruit, Local Fruit & Honey

    $8.25
  • Bananas & Yogurt

    Served with Seven Stars Yogurt, Vanilla Coffee Syrup & Toasted Almonds

    $8.25
  • Prosciutto Toast

    with Melon Jam, Ricotta & Sprouts

    $16.00

Sides

  • Single Pancake
    $2.75
  • Single Egg
    $2.75
  • Country Sausage Links
    $7.25
  • Turkey Sausage Links
    $7.25
  • Smoked Bacon
    $7.25
  • Mae's Breakfast Potatoes
    $7.25
  • Seasonal Fruit Bowl
    $7.25

Small Plates

Protein Additions- Chicken $9, Salmon $ 11, Shrimp $12
  • Chilled Tomato Gazpacho

    With Croutons & Green Tomato Jam

    $7.00 / $10.00
  • Chicken & Bacon Soup

    With Mire Poix

    $7.00 / $10.00
  • Caprese Board for Four

    Caprese Board for Four
    Marinated Fresh Mozzarella, Cherry Tomato Confit, Basil Scented Stone Fruit, Heirloom Tomatoes & Toasted Bread

    $28.00
  • Fried Arancini (V)

    With Spicy Tomato & Fermented Garlic Honey

    $12.00
  • PA Cheese Plate (V)

    With Pickles, Nick’s Honey & Toasted Bread

    $16.00
  • Oven Roasted Honey Whiskey Wings

    With Chili & Lemon

    $12.00
  • French Onion Fondue

    With Warm Bread & Herbs

    $14.00
  • Romaine Salad (V)

    Shaved Parmesan, Radishes & Caesar Dressing

    $12.00
  • Strawberry & Beet Salad (V)

    With Toasted Quinoa, Sunflower Seeds, Balsamic Dressing

    $14.00
  • Shaved Summer Squash Salad (V)

    With Heirloom Tomatoes, Burrata, Toasted Almonds, Crispy Prosciutto & Chimichurri Dressing

    $14.00
  • Grilled Corn & Stone Fruit Salad (V)

    With Ricotta Salata, Baby Arugula & Basil Dressing

    $14.00

Mains

All Sandwiches are served with French Fries Or House made Chips (Substitute Side Salad For $2.00)
  • Pressed Cuban

    With Braised Pork, Country Ham, Swiss Cheese, Pickles, Mustard on a Ciabatta Roll

    $16.00
  • Mae’s Burger

    With Aged Cheddar, Pickled Onion, Bacon Jam, Lettuce, “That Sauce” on a Brioche Roll

    $15.00
  • Pan Fried Chicken Cutlet

    With Prosciutto, Parmesan & Simple Salad

    $16.00
  • Seared Salmon Sandwich

    With Smoked Bacon, Greens & Apple Horseradish Mayo

    $19.00
  • Classic Cheeseburger

    With Choice of Cheese on a Brioche Roll

    $13.00
  • The “DM” Fried Chicken Sandwich

    With B&B Pickles & Shaved Slaw on a Sesame Seed Roll

    $14.00
  • Turkey & Brie Sandwich

    With Apples, Fig Jam & Baby Arugula

    $16.00
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